Instant Freeze Ice Cream Rolling Pan
Instant Freeze Ice Cream Rolling Pan
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Description
Description
This Ice Cream Pan from Velleora Home Decor freezes a poured mixture on contact with its chilled surface, so dessert is spread, scraped and rolled by hand in front of whoever is eating it - the street-food rolled ice cream method, at a kitchen table.
There is no motor, no churning and no waiting. The pan goes in the freezer, and once it is cold enough a splash of cream, yoghurt or fruit purée sets within a minute of hitting the surface, which makes it a genuinely entertaining thing to do with children or at a party.
Because each portion is made individually, everyone gets a different flavour and mix-ins can be chopped straight into the pan. Freeze the pan fully - usually overnight - before use, as a partly cold pan simply will not set the mix. Handle it with a cloth when it comes out of the freezer, use the supplied scraper rather than a metal knife, and wash and dry it fully before refreezing.
- Freezes the mix on contact - no motor
- Rolled ice cream in about a minute
- Individual flavours per portion
- Mix-ins chopped straight into the pan
- Pre-freeze overnight before use
- Use the supplied scraper, not metal
Shipping and Returns
Shipping and Returns
Free shipping to the United States, Canada and the United Kingdom. Orders typically arrive in 8–15 business days, with tracking sent by email once your order ships.
30-day returns: email us first and we will send return instructions. See our Shipping Policy and Refund Policy for full details.

To the US, Canada and UK. Arrives in 8–15 business days
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Freeze It On Contact
Pour the mix onto the frozen pan and it sets where it lands. Liquid to firm in about a minute, with no machine to wait for.
One Pan, No Motor
There is no motor, no paddle and no cable. The pan does the work, so the only thing that needs preparing is the freezer, the night before.
Scrape, Roll, Serve
Spread it thin, chop in whatever you fancy, then scrape and roll. Every portion is made to order at the counter, which is half the fun of it.
Why buy from Velléora Home Decor
We pick every piece for how it is made and how long it lasts, then stand behind it.
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Materials chosen to last |
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Considered, timeless design |
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Free shipping to the US, Canada & UK |
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Easy 30 day returns |
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Dedicated support team |
Long lasting and durable materials
Designs chosen to stay in style
Hassle free setup and accurate sizing
Frequently Asked Questions
How long does the pan need in the freezer?
Give it a full night. A pan that is only partly frozen will not set the mix properly, so it is worth leaving it overnight rather than rushing it after a couple of hours.
Can I use a metal spatula on it?
Use the scraper supplied with it. Metal tools can mark the freezing surface, and the scraper is shaped to lift and roll in one pass anyway.
What can I make in it?
Anything pourable. Cream based mixes, yoghurt, fruit purees and dairy free milks all work, and pieces of biscuit, chocolate or fruit are chopped straight into the pan as it sets.
How do I clean it?
Wash it by hand once it has come back to room temperature, then dry it completely before it goes back in the freezer. Water left on the surface will freeze into it.
Can I make a second batch straight away?
The pan needs to refreeze between batches. One session gives you several rolls in a row, then it goes back in the freezer ready for next time.